Ares de Medeiros Red

Ares de Medeiros Red
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Ares de Medeiros Red

Harvest:
Region: Alentejo
Classification: Vinho Regional Alentejano
Type: Red
Grape Varieties: Touriga Nacional, Aragonez and Shiraz
Winemaking Process: Grapes are hand-picked. Inoculation with selected yeasts. Prolonged fermentation and maceration in stainless steel tanks. Aged in French oak barriques.
Tasting Notes: A blend of Touriga Nacional, Aragonez and Shiraz, has aged 6 months in french barrels. Medium-Full bodied wine, nice and fresh on the attack. Spicy, red berries, with soft and elegant tannins. Best served at 16º C / 60º F.

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